Wednesday, March 2, 2016

NUTMEG-TEXT

Nutmeg


The hard brown seed from the nutmeg tree has a warm, spicy sweet flavor. It is used in powdered form for garnishing and also for masala preparation. It is used in soaps, perfumes and shampoos. 
It can also be used for medicinal purpose. It is beneficial for the treatments of asthma, heart disorder and bad breath.

THANKYOU,


CINNAMON-TEXT

Cinnamon (Dalchini)



Cinnamon is the inner bark of a tropical evergreen tree. Cinnamon is harvested as strips of bark rolled one inside another. It is used for mainly for seasoning food and preparing masalas It has medicinal uses too.

 This can be prepared by roasting whole cinnamon and then crushing it into fine powder. And it supports natural production of insulin and reduces blood cholesterol in human body.

THANKYOU,

Tuesday, March 1, 2016

BAY LEAVES-TEXT

Bay leaf (Tez Patta)




It is used in cooking to add a specific flavour to food. It also has some medicinal properties. . 
Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. Theleaves are not meant to be eaten, although it is safe to do so.

THANKYOU,